FT Kitchen Supervisor, Boston Pizza - June 14

Boston Pizza Stettler is hiring full-time a Kitchen Supervisor for our team, who must be able to work days evenings and weekends (open availability).

Job Description

• in the absence of any subordinate (Cook, or Scullery tech ) the HOH supervisor must resume all duties and responsibilities associated with that position to the best of their abilities until a replacement is found.

• maintaining Positive relationships with suppliers, head office personnel and other restaurant personnel.

• spending a reasonable amount of time each shift on the floor assisting and working with staff.

• working as a team with co-workers to achieve k-times.

• complete daily checklists, weekly cleaning lists and other operational checklists.

• follow food safety.

• consistently implementing performance management system (conducting employee counselling and recognition).

• consistent coaching and development of the heart of house employees (training).

• attending and being punctual for scheduled management meetings.

• ordering and managing inventory of all restaurant products / services.

• following all Canalta and Boston Pizza policies and procedures including Confidentiality,

• Conditions of Employment, Respectful Workplace, Uniforms, etc.

• adhering to Canalta and Boston Pizza operational standards.

• and several more.

Experience is an asset but not necessary.

Please apply in person or send your resume to langk@bostonpizza.com